Tuesday, 18 March 2008
Vietnamese Spring Rolls
I adore Vietnamese spring rolls. The refreshing taste of fresh coriander and the tang of mint and just the overall feeling of clean, fresh flavour. Divine.
Preparation
Those Delicious Herbs
(and noodles in the background)
The Finished Product
1 comment:
Claire Gregson
18 March 2008 at 16:16:00 GMT+13
Have to say they look delicious. I want one.
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Have to say they look delicious. I want one.
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