This evening the North Shore Wine and Food Society had Wooing Tree Vineyard along from Central Otago.
Wooing Tree predominantly has a range of Pinot Noir wines, including a white wine made from 100% Pinot Noir grapes. The Sandstorm Reserve 2007 was also released this evening.
A short synopsis of our tasting this evening (in order of tasting):
Wine | Comment |
Blondie 2008 | White wine made from 100% Pinot Noir. Champagne Colour and to taste it was like Champagne without the bubbles. Nice and could be paired with fish. |
Rose 2008 | A 100% Pinot Noir based Rose with a light nose. Not fruity like the Hawkes Bay Rose’s we have recently been drinking. In fact, I would even say it was not a Rose style I have encountered before. It was okay, but not as a Rose. |
Pinot Gris 2008 | Light kerosene to the nose and a nice dry light lemon/lime flavour. Very smooth and would probably go well with a Thai Duck Red Curry with Grapes. Highly recommended. |
Chardonnay 2007 | This had an oaky nose, although it smelt a bit different than a standard french oak. It was a big wine, however was not big on fruit or oak on the palate. |
Beetle Juice 2007 | This is Wooing Tree’s entry level Pinot Noir. Raspberry to the nose, thin, very fruity and a sweet acidity (if there is such a thing). |
Pinot Noir 2007 | I was not overly keen on the leather nose characteristic of this wine and felt this big wine was too heavy in alcohol. |
Pinot Noir 2005 | A lovely big plum-dominated Pinot Noir, with a little bit of roughness. |
Sandstorm Reserve 2007 | This was an excellent big plum-filled wine and definitely the best of the Pinot Noirs this evening, although I felt it was probably overpriced at its normal price of $85. Cropping on this grape is one bunch per vine. |
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